Wild Olive Blossom for cattle and goat

-
Image
    Olive Plant Wild Olive Blossom: A Natural Treasure for the Health and Production of Your Livestock Our livestock, be it cows, buffaloes, goats or sheep, are the mainstay of our economy and food supply. Their better health, higher milk production and stronger physique are the desires of every farmer and livestock owner. In such a situation, nature has given us a natural, and highly effective gift that can fulfill all these objectives: Wild Olive Cake Research and practical experiments have shown that if you replace **just 10 to 15 percent** of your animals' daily diet with wild olive cake, it brings amazing positive results. It has numerous health benefits: A treasure trove of benefits: 1. **Guarantee of better health:**     *   Wild olive blossoms are rich in antioxidants, which strengthen the immune system of animals, making them more resistant to various diseases.     *   The healthy fats present in it help in impro...
Post a Comment

Sorghum crop

-

 Sorghum crop

Preparing of land for sorghum crop

Preparing land for sorghum cultivation involves several key steps to ensure optimal germination, growth, and yield. Here's a guide on how to prepare land for sorghum:

---

1. Land Selection

Soil Type: Sorghum thrives in well-drained loamy to sandy loam soils.

pH Level: Ideal pH is 6.0–7.5.

Climate: Warm temperatures (25–30°C) and moderate rainfall (400–600 mm) are best.

---

2. Land Clearing

Remove existing vegetation like weeds, shrubs, or crop residues.

Burning or plowing can be used depending on the extent of vegetation.

---

3. Primary Tillage

Deep plowing (15–20 cm) using a disc plough or moldboard plough.

Comments

Post a Comment

If you have any questions let me know

Popular posts from this blog

Garlic Cultivation & Harvesting complete Taturial

-
 Cultivation and Harvesting of garlic  Garlic is a member of the Allium family and is closely related to onions, shallots and leeks.  Garlic is known for its unique flavor and aroma, and has been used in food and medicine for thousands of years.  Today, garlic is a widely cultivated crop grown in many parts of the world.  In this article, we'll discuss the basics of garlic cultivation, including growing conditions, planting techniques, and pruning.  Garlic sprouts  Garlic grows best in well-drained soil that is rich in organic matter.  The pH level of the soil should be between 6.0 and 7.5.  Garlic needs full sun and a moderate amount of moisture.  It is important to ensure that the soil is not waterlogged, as this can cause the bulbs to rot.  Garlic can be grown in a wide range of climates, but prefers cooler temperatures.  The ideal temperature range for garlic is between 50 and 70 degrees Fahrenheit.  Planting tips ...
Read more

Sesame Crop

-
Image
           sesame Crop Field    Sesame (Sesamum indicum) is a drought-tolerant oilseed crop cultivated mainly for its seeds, which are rich in oil and protein. Here's a brief overview: Key Features: Scientific Name: Sesamum indicum Family: Pedaliaceae Origin: Believed to have originated in Africa or the Indian subcontinent. Climate: Grows well in tropical and subtropical climates. Soil: Prefers well-drained sandy loam soils with pH 5.5–8.0. Agronomic Practices: Sowing Time: Typically sown at the beginning of the rainy season. Seed Rate: Around 4–5 kg/ha. Spacing: 30–45 cm between rows; 10–15 cm between plants. Irrigation: Needs minimal irrigation; overwatering can harm the crop. Harvesting: Ready for harvest when the leaves turn yellow and the seed pods begin to dry. Pests & Diseases: Common Pests: Gall fly, leaf roller, jassids. Diseases: Bacterial blight, powdery mildew, phyllody. Uses: Edible Seeds: Used...
Read more